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Discover fresh West Coast cooking with Halibut: The Cookbook by Karen Barnaby. Featuring 160 recipes, cooking tips, marinades, and seafood techniques, this cookbook celebrates one of Canada’s favourite fish with recipes for every skill level.
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CloseHalibut: The Cookbook by Karen Barnaby is a must-have for seafood lovers and home cooks alike. This comprehensive cookbook features 160 recipes ranging from simple everyday meals to elegant dishes, all centered around delicious, versatile halibut. Along with recipes, readers will find cooking techniques, marinades, curing methods, and tips for choosing fresh fish. Inspired by the West Coast’s love of seafood, it’s a great addition to kitchens in Prince Rupert and coastal communities across Canada.
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